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Aksular Restaurant · Enfield

Our Menu

Charcoal-grilled meats, stone-baked pides & authentic Turkish mezze

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Soups Cold Starters Hot Starters Turkish Pizza & Pide Salads Vegetarians Oven Casseroles Fish Dishes Kebabs Kebabs with Yoghurt Pastas Burgers Aksular Specials Kids Menu Sides
Soups Cold Starters Hot Starters Turkish Pizza & Pide Salads Vegetarians Oven Casseroles Fish Dishes Kebabs Kebabs with Yoghurt Pastas Burgers Aksular Specials Kids Menu Sides
01 Soups 02 Cold Starters 03 Hot Starters 04 Turkish Pizza & Pide 05 Salads 06 Vegetarians 07 Oven Casseroles 08 Fish Dishes 09 Kebabs 10 Kebabs with Yoghurt 11 Pastas 12 Burgers 13 Aksular Specials 14 Kids Menu 15 Sides
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Chapter 01

Soups

Warm up with a bowl of our traditional Turkish soups, made fresh daily.

  • Lentil Soup

    £9.00

    Mercimek — red lentil soup served with our special sauce (V)

  • Lamb Soup

    £9.00

    Paça — lamb meat in a rich broth with our special sauce

  • Lamb Yoghurt Soup

    £9.00

    Yoğurtlu Paça — lamb soup finished with yoghurt

Chapter 02

Cold Starters

Our cold mezze selection — a perfect start shared at the table.

  • Zeytin

    £4.00

    Mixed marinated olives (V)

  • Cacık

    £4.90

    Cucumber and a hint of garlic in creamy yoghurt sauce (V)

  • Tarama

    £4.90

    Freshly prepared whipped cod roe — fish roe paté

  • Hummus

    £4.90

    Crushed chickpeas with tahini, lemon juice and garlic (V)

  • Russian Salad

    £4.90

    Potato, carrot, peas and boiled egg in mayonnaise with pickles (V)

  • Beyaz Peynir

    £4.90

    Turkish white feta cheese (V)

  • Yaprak Sarma

    £4.90

    Homemade stuffed vine leaves (V)

  • Şakşuka

    £4.90

    Aubergine and potato in our special tomato sauce (V)

  • Kısır

    £4.50

    Crushed wheat with celery, hazelnuts, tomato, parsley, peppers, mint and herbs (V)

  • Yogurtlu Patlıcan Ezme

    £4.90

    Grilled aubergine with yoghurt and garlic (V)

  • Imam Bayıldı

    £4.90

    Aubergine stuffed with onions, tomato and garlic (V)

  • Cold Mix

    £16.90

    Chef's selection of 5 mix mezes — the perfect sharing starter (V)

Chapter 03

Hot Starters

From the grill and fryer — warm bites to open the appetite.

  • Falafel

    £7.90

    Ground chickpeas and broad beans toasted in spices and deep fried, served with hummus (V)

  • Sucuk Izgara

    £7.90

    Spicy beef sausage, chargrilled

  • Hellim

    £7.90

    Grilled Cyprus cheese served with tomatoes and cucumber (V)

  • Sigara Böreği

    £7.90

    Crispy pastry filled with feta cheese, parsley and tomato (V)

  • Arnavut Ciğeri

    £7.90

    Freshly diced lamb liver, pan-fried

  • King Prawns

    £9.90

    Pan-fried prawns with garlic and herbs

  • Calamari

    £8.90

    Deep-fried fresh squid

  • Kaşarlı Mantar Izgara

    £8.90

    Grilled mushrooms filled with cheese and onion (V)

  • Hummus Kavurma

    £8.90

    Pureed chickpeas with tahini, garlic and lemon, topped with diced lamb

  • Izgara Soğan

    £5.90

    Chargrilled onions (V)

  • Hot Mix

    £18.90

    Hellim, sigara böreği, calamari, falafel and sucuk — a sharing plate of our favourite hot starters

Chapter 04

Turkish Pizza & Pide

Stone-baked lahmacun and freshly made pide straight from our oven.

  • Lahmacun

    £3.90

    Anatolian pizza — thin and crispy with spiced minced lamb and fresh herbs

  • Peynirli Pide

    £16.90

    Stone-baked pide filled with melted cheddar cheese (V)

  • Vegetarian Pide

    £16.90

    Cheddar cheese, mushroom, tomato and peppers (V)

  • Kıymalı Pide

    £16.90

    Lamb mince with parsley, tomato and onion

  • Tavuk Pide

    £16.90

    Small chicken cubes with tomato, parsley and peppers

  • Sucuklu Pide

    £16.90

    Turkish sausage and cheddar cheese

  • Kuşbaşı Pide

    £18.90

    Small cubes of meat with tomato, parsley and peppers

  • Karışık Pide

    £18.90

    Mixed pide — half lamb, half chicken with melted cheese

Chapter 05

Salads

Fresh and vibrant — our salads are made to order.

  • Çoban Salad

    £4.90

    Tomato, cucumber, parsley and onion (V)

  • Ezme Salad

    £5.90

    Finely chopped tomatoes, onion, peppers and parsley with herbs (V)

  • Greek Salad

    £7.90

    With feta cheese and olives (V)

  • Chicken Caesar Salad

    £16.90

    Leafy salad topped with grilled chicken fillet and Caesar dressing

Chapter 06

Vegetarians

A full range of vegetarian dishes bursting with Turkish flavour.

  • Peynirli Pide

    £16.90

    Stone-baked pide with cheddar cheese (V)

  • Vegetarian Pide

    £16.90

    Cheddar cheese, mushroom, tomato and peppers (V)

  • Falafel

    £16.90

    Served with hummus, salad and rice or bulgur (V)

  • Vegetarian Mussaka

    £16.90

    Aubergine, potatoes and green peppers covered in cheddar cheese, served with salad and rice or bulgur (V)

  • Imam Bayıldı

    £16.90

    Aubergine stuffed with onions, tomato and garlic, served with rice or bulgur (V)

  • Vegetarian Kebab

    £18.90

    Mushroom, aubergine, onion and peppers grilled on charcoal (V)

  • Vegetarian Sauté

    £16.90

    Sebzeli Sote — red and green peppers, mushroom, onions and aubergine in tomato sauce (V)

Chapter 07

Oven Casseroles

Slow-cooked in the oven — rich, tender and deeply satisfying. Served with rice, bulgur or mash.

  • Chicken Sauté

    £18.90

    Tavuk Sote — diced chicken with mushrooms, peppers, onion and garlic in tomato sauce

  • Lamb Sauté

    £19.90

    Et Sote — diced lamb with mushrooms, peppers, onion and garlic in tomato sauce

  • Kleftico

    £21.90

    Slow-roasted lamb shank cooked in a rich tomato sauce with carrots, onions and celery, served on a bed of mashed potato

Chapter 08

Fish Dishes

Fresh fish and seafood grilled or pan-fried to order. Served with rice or bulgur.

  • Calamari

    £19.90

    Served with chips, salad and tartar sauce

  • Levrek Izgara

    £22.90

    Chargrilled sea bass with herbs and spices

  • Çupra Izgara

    £22.90

    Chargrilled sea bream with herbs and spices

  • Salmon Izgara

    £22.90

    Chargrilled salmon with herbs and spices

  • King Prawns

    £22.90

    Pan-fried prawns with garlic, herbs, green pepper, red pepper, onion and tomato sauce

  • Fish Special

    £70.00

    For 3–4 people — chargrilled sea bass, sea bream, salmon and calamari, served with rice & bulgur

Chapter 09

Kebabs

Marinated and charcoal-grilled — the heart and soul of Aksular.

  • Lamb Doner

    £17.90

    Special prepared lamb roasted on the spit

  • Chicken Doner

    £16.90

    Special prepared chicken roasted on the spit

  • Mixed Doner

    £17.90

    Special prepared lamb and chicken roasted on the spit

  • Köfte Kebab (Adana)

    £14.50 / £18.00

    Minced lamb marinated and grilled on charcoal (small / large)

  • Chicken Shish

    £17.50 / £21.50

    Marinated cubes of chicken breast grilled on charcoal (small / large)

  • Lamb Shish

    £17.50 / £22.90

    Marinated cubes of lamb grilled on charcoal (small / large)

  • Chicken Beyti

    £18.90

    Minced chicken prepared with garlic and parsley, grilled on charcoal

  • Lamb Beyti

    £18.90

    Minced lamb marinated with garlic and grilled on charcoal

  • Chicken Wings

    £19.90

    Marinated chicken wings grilled on charcoal

  • Cop Shish

    £20.90

    Marinated small cubes of lamb grilled on charcoal

  • Bildircin (Quails)

    £18.90

    Grilled quails on skewer cooked on charcoal

  • Mixed Shish

    £22.90

    Marinated cubes of chicken breast and lamb grilled on charcoal

  • Mix Grill

    £28.90

    A skewer of lamb, chicken, kofte kebab and pieces of lamb chops grilled on charcoal

  • Mix Chops

    £24.90

    2pcs lamb chops and 4pcs lamb ribs

  • Kaburga (Lamb Ribs)

    £24.90

    Lamb ribs grilled on charcoal

  • Pirzola 4pcs (Lamb Chops)

    £26.90

    Tender lamb chops grilled on charcoal

Chapter 10

Kebabs with Yoghurt

Our signature kebabs served on a bed of cool strained yoghurt.

  • İskender Kebab

    £18.90

    Lamb or chicken doner on a bed of bread with yoghurt and tomato sauce, served with butter sauce

  • Yoğurtlu Adana

    £21.90

    Minced lamb cooked in the oven on a bed of bread with yoghurt and tomato sauce, served with butter sauce

  • Yoğurtlu Lamb Shish

    £23.90

    Lamb cubes cooked in the oven on a bed of bread with yoghurt and tomato sauce, served with butter sauce

  • Yoğurtlu Chicken Shish

    £21.90

    Cubes of chicken breast cooked in the oven on a bed of bread with yoghurt and tomato sauce, served with butter sauce

  • Ali Nazik Kebab

    £23.90

    Grilled chicken or lamb on a special sauce of aubergine, yoghurt, tomatoes, garlic and peppers

  • Sarmali Beyti

    £22.90

    Spicy minced lamb or chicken with garlic, rolled in thin bread and served with yoghurt and tomato sauce

Chapter 11

Pastas

Classic pasta dishes prepared with fresh ingredients and bold flavours.

  • Spaghetti Bolognese

    £16.90

    Homemade lamb bolognese sauce with parsley and parmesan cheese

  • Penne Chicken

    £16.90

    Chicken, mixed mushrooms, garlic and parsley with a touch of cream, topped with parmesan cheese

  • Spaghetti Napolitana

    £16.90

    Fresh tomato sauce and basil tossed with spaghetti, parsley and garlic

Chapter 12

Burgers

Homemade patties in a brioche bun, served with chips.

  • Butcher Burger

    £15.90

    Homemade beef patty with burger sauce, iceberg lettuce, tomatoes and pickles

  • Chicken Burger

    £12.90

    Homemade crispy fried chicken with burger sauce, iceberg lettuce, tomatoes and pickles

  • Cheese Burger

    £11.90

    Homemade beef patty with cheddar sauce, burger sauce, iceberg lettuce, tomatoes and pickles

Chapter 13

Aksular Specials

Our grand sharing platters — the ultimate Aksular feast for the whole table.

  • Aksular Jumbo Special

    £99.50

    For 6 people — no substitutes. Served with saksuka, hummus and cacık. Lamb doner, chicken doner, adana kebab, lamb shish, chicken shish, portion of lamb ribs (7pcs), portion of chicken wings (8pcs), chicken beyti, lamb chops (4pcs) & quail (bildircin). Served with rice & bulgur.

  • Aksular Family Special

    £89.50

    For 5 people — no substitutes. Served with saksuka, hummus and cacık. Lamb doner, chicken doner, adana kebab, lamb shish, chicken shish, portion of lamb ribs (7pcs), portion of chicken wings (8pcs), lamb chops (4pcs) & quail (bildircin). Served with rice & bulgur.

  • Aksular Chef's Special

    £82.50

    For 4 people — no substitutes. Served with saksuka, hummus and cacık. Lamb doner, chicken doner, adana kebab, lamb shish, chicken shish, lamb chops (4pcs), portion of lamb ribs (7pcs) & portion of chicken wings (8pcs). Served with rice & bulgur.

  • Aksular Special Kebab

    £72.50

    For 3 people — no substitutes. Served with saksuka, hummus and cacık. Lamb doner, chicken doner, adana kebab, lamb shish, chicken shish, portion of lamb ribs (7pcs) & portion of chicken wings (8pcs). Served with rice & bulgur.

  • Aksular Chicken Special

    £69.50

    For 4 people — no substitutes. Served with saksuka, hummus and cacık. Chicken doner, chicken breast, portion of chicken wings (8pcs), chicken beyti & chicken chops. Served with rice & bulgur.

  • Aksular Lamb Special

    £110.00

    For 6 people — no substitutes. Served with saksuka, hummus and cacık. Lamb doner, adana kebab, lamb beyti, lamb shish, portion of lamb ribs (7pcs) & lamb chops (4pcs). Served with rice & bulgur.

Chapter 14

Kids Menu

Smaller portions for younger guests.

  • Burger & Chips

    £9.90

    Mini beef burger with chips, served with a fruit shoot

  • Chicken Nuggets & Chips

    £8.90

    Crispy chicken nuggets with chips, served with a fruit shoot

  • Spaghetti Napolitana

    £8.90

    Spaghetti in a classic tomato and basil sauce, served with a fruit shoot (V)

Chapter 15

Sides

Perfect accompaniments to any dish.

  • Chips

    £4.50

    Crispy golden chips

  • Bulgur

    £4.50

    Turkish bulgur wheat pilaf

  • Rice

    £4.50

    Steamed white rice

  • Yoghurt

    £4.50

    Chilled plain yoghurt

Aksular Restaurant

Authentic Turkish flavours and warm hospitality in the heart of Enfield since 2006. Charcoal grills, mezze, fresh pide and legendary Sunday breakfast.

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Opening Hours

  • Monday – Sunday8am – 12am
  • Sunday Breakfast Buffet8am – 1pm
  • Private HireAvailable 7 days

Get in Touch

  • 510 Hertford Rd
    Enfield EN3 5SS
  • 020 8805 9646
  • marketing@aksular-restaurant.co.uk

© 2024 Aksular Restaurant. All rights reserved.

Crafted with passion in London